top of page

Build Your Own

Ingredients

Char-cuties Charcuterie & Catering - Exquisite Boards & Delectable Bites

---

Our Signature Boards (Choose from our curated selections or customize your own!)

The "Classic Charm" Board A delightful assortment perfect for any gathering.

The "Gourmet Grandeur" Board An elevated experience with premium selections.

The "Sweet & Savory Soiree" Board A balanced mix of delectable treats for every palate.


Individual Food Options

---

Artisan Cheeses

Tangy Goat Cheese: Smoked Gouda, Blue Cheese, Fresh Mozzarella.

Brie: Soft and creamy, with a rich flavor.

Camembert: Similar to Brie but with a stronger earthy taste.

Aged Cheddar: Sharp and nutty, with a crumbly texture.

Gorgonzola: A blue cheese with a strong flavor, creamy and tangy.

Manchego: A Spanish sheep’s milk cheese with a firm texture and nutty flavor.

Comté: A French cheese that is nutty and slightly sweet.

Goat Cheese: Tangy and creamy, often flavored with herbs or spices.

Gruyère: A Swiss cheese that is nutty and slightly sweet, great for melting.

Parmesan (Parmigiano-Reggiano): Hard and granular, with a rich, savory flavor.

Taleggio: A washed-rind cheese with a strong aroma and creamy texture.

Ricotta Salata: A firm, salted version of ricotta, crumbly and mild.

Raclette: Creamy and melty, perfect for serving warm.

Cotija: A crumbly Mexican cheese with a salty flavor.

---

Our Curated Charcuterie Meats

Explore a world of flavor with our selection of premium cured meats, each chosen to elevate your charcuterie experience.

---

Italian & Spanish Classics

Prosciutto: An exquisite Italian dry-cured ham, thinly sliced, offering a delicate balance of sweet and salty notes. Perfect with fresh fruits and creamy cheeses.

Salami: A staple cured sausage, available in various authentic styles (like Genoa and Soppressata), ranging from subtly mild to wonderfully spicy.

Chorizo: A vibrant Spanish cured sausage, richly seasoned with smoked paprika and garlic for a bold, robust, and often spicy kick.

Bresaola: Air-dried, salted beef, aged to a deep red hue with a delicate flavor. Traditionally served simply with a drizzle of olive oil and a sprinkle of fresh arugula.

Capicola (Coppa): A traditional Italian cold cut from pork shoulder or neck, expertly seasoned and dry-cured for a rich, spicy, and satisfying flavor.

Pancetta: Italian cured pork belly, often spiced, offering a rich, fatty flavor. Enjoy it as is or lightly crisped.

Culatello: A highly prized Italian cured meat from the pig's hind leg, renowned for its exceptional delicate flavor and melt-in-your-mouth texture.

Mortadella: A classic Italian sausage, finely ground pork studded with cubes of pork fat and spices, known for its mild flavor and unique, smooth texture.

Speck: A distinct type of prosciutto that is smoked, lending it a unique, aromatic flavor profile. Best served thinly sliced.

Lonzino: A tender cured pork loin, seasoned with a blend of aromatic spices and herbs, delivering subtle yet inviting flavors.

---

Unique & Bold Selections

· Pâté: A rich, spreadable blend of ground meat, liver, and fat, infused with herbs and spices. Offered in various styles for a luxurious addition.

· Duck Breast: Our cured duck breast (often likened to duck prosciutto) offers a deeply rich and savory flavor, a true gourmet highlight for any board.

· Nduja: A fiery, spreadable salami from Southern Italy, packed with pork and chili peppers, guaranteed to add an exciting kick to your charcuterie.

· Wild Boar Salami: A distinctive alternative to traditional salami, presenting a unique, subtly gamey flavor that beautifully complements robust cheeses.

---

Sweet & Fruity Spreads

Honey - A classic, offering sweetness that beautifully complements cheeses and cured meats. Try wildflower or lavender for unique flavors.

Fig Jam - A sweet and slightly tangy spread, perfect for balancing savory meats and cheeses.

Apricot Preserves - A sweet and fruity burst of flavor that pairs well with sharp cheeses.

Grape Jelly - A simple, classic sweetness that provides a lovely contrast to salty meats and cheeses.

Cherry Preserves - Tart and sweet, these add a vibrant color and flavor that pairs wonderfully with cheese.

Blackberry Jam - A sweet and tart jam that pairs beautifully with tangy goat cheese and sharp cheddar.

Apple Butter - A sweet, spiced apple spread, perfect for spreading on crusty bread alongside cheddar or brie.

---

Savory & Spicy Spreads

Spicy Pepper Jelly - A sweet and spicy kick that's great alongside creamy cheeses and cured meats.

Caramelized Onion Spread - A rich, sweet, and savory spread made from slow-cooked onions, complementing both meats and cheeses.

Olive Tapenade - A savory, briny blend of olives, capers, and herbs, excellent with bread and cheese.

Hummus - A creamy, flavorful option made from chickpeas, tahini, and spices, great for dipping.

Roasted Red Pepper Spread - A smoky and sweet spread that adds vibrant color and flavor to your board.

Bourbon Bacon Jam - A unique savory-sweet spread with bacon, onions, and bourbon, pairing well with a variety of cheeses.

Tzatziki - A refreshing yogurt-based spread with cucumber and garlic, offering a cool contrast to richer meats.



Our Signature Hummus Selection and Dips

---

Classic Hummus: Our traditional blend of chickpeas, tahini, lemon, and garlic—perfectly smooth and flavorful.

Roasted Red Pepper Hummus: Sweet and tangy, made with fire-roasted red peppers for a vibrant taste.

Garlic Hummus: For the garlic lovers! An extra punch of savory garlic in every bite.

Spicy Hummus: Kicked up with jalapeños or harissa for those who crave a little heat.

Beet Hummus: Earthy and stunningly vibrant, crafted with roasted beets for a unique flavor.

Avocado Hummus: Luxuriously creamy and rich, blending the goodness of hummus with fresh avocado.

Cilantro Lime Hummus: A zesty and refreshing twist with fresh cilantro and bright lime juice.

Olive Hummus: A briny, savory delight infused with chopped olives.

Sun-Dried Tomato Hummus: Deep and rich, blended with sun-dried tomatoes for an intense flavor.

Pumpkin Hummus: (Seasonal) A warm and comforting blend of pureed pumpkin and autumn spices.

Tzatziki: A cool and refreshing Greek classic with yogurt, crisp cucumber, garlic, and dill.

Baba Ganoush: Smoky and rich, this dip features roasted eggplant, tahini, garlic, and lemon.

Spinach and Artichoke Dip: A warm and creamy favorite, packed with spinach, artichokes, and melted cheese.

Guacamole: Our freshly made, creamy avocado dip with zesty lime, diced onions, and a hint of spice.

Ranch Dip: A versatile, creamy blend of herbs and spices, perfect for pairing with your favorite veggies.

Queso: A warm, cheesy indulgence, often spiced and sometimes featuring savory meat.

Salsa: Our fresh, zesty tomato-based dip, available chunky or smooth to suit your preference.

Pesto: A vibrant Italian dip made with fragrant basil, garlic, pine nuts, and Parmesan cheese.

Muhammara: A unique and spicy dip crafted from roasted red peppers and crunchy walnuts.

White Bean Dip: Smooth and creamy, a delightful blend of white beans and aromatic garlic.


Here's a menu for your fruit selections, perfect for a charcuterie board or a healthy snack platter:

---

Fresh & Vibrant Fruits

Grapes: Sweet and juicy, ideal for effortless snacking.

Seasonal Berries: A colorful mix of strawberries, blueberries, raspberries, and blackberries.

Apple Slices: Crisp and refreshing, they're a natural match for cheeses.


Pear Slices: Sweet and succulent, pairing beautifully with a variety of cheeses.

Fresh Figs: Uniquely sweet with a delightful texture.

Kiwi Slices: Tart and colorful, bringing a touch of the tropics.

Mandarins or Clementines: Sweet and conveniently easy to peel.

Cherries: Enjoy them sweet or tart, depending on the season.

Peaches: Juicy and aromatic, a summer favorite.

Plums: Sweet with just a hint of tartness.

Melon: Refreshing cantaloupe or honeydew.

Pomegranate Seeds: Tart and crunchy, excellent for garnishing.

---

Chewy & Sweet Dried Fruits

· Dried Apricots: Sweet and delightfully chewy.

· Dates: Naturally sweet and wonderfully soft, a classic pairing with cheeses and nuts.

· Dried Figs: Sweet with a satisfying

---

Crunchy Accoutrements

Crackers: A varied selection, including classic water crackers, hearty whole grain, and deliciously flavored options.

Breadsticks: Thin, crispy, and ideal for dipping into your favorite spreads.

Pretzels: Salty and satisfyingly crunchy, available in a range of shapes and sizes.

Toasted Nuts: A delightful mix of almonds, walnuts, pecans, and cashews, offering a satisfying crunch and rich flavor.

Popcorn: Light, airy, and a fun addition – choose from seasoned or plain.

Chips: Your go-to for a salty bite, with choices like classic potato chips, versatile tortilla chips, or wholesome vegetable chips.

Rice Cakes: Light and subtly crunchy, these are perfect for topping with cheeses or spreads.

Pita Chips: Crispy and robust, designed specifically for scooping up hummus and other delicious dips.

Granola Clusters: A touch of sweet crunch that can add a unique twist to your board.

Seed Crisps: Made from a blend of nutritious seeds and grains, offering a wholesome and earthy crunch

---

Garnishes & Freshness

Fresh Rosemary Sprigs, Edible Flowers, Microgreens, herbs thyme springs, basil, parsley

© 2035 by Brian Hill. Powered and secured by Wix

bottom of page